LUNCH FOR $10 (until 5pm)

HALF SANDWICH + SALAD + SOUP

CHOOSE:

Meat (turkey, ham, or roast beef)

Cheese (American, Swiss, or Pepperjack)

Bread (rye, wheat, or white)

Dressing

Cheddar Ale or Soup of the Day

ONE APPETIZER + TWO ENTREES = $35

APPETIZER CHOICES

■ Fried Asparagus Bites w/ Avocado Ranch

■ Spring Rolls w/ Thai Peanut Sauce

■ Mini Tacos w/ Cilantro Lime

■ Pretzel Bites w/ Pub Queso

ENTREE CHOICES

■ Bourbon Chicken w/ wild rice, green beans

■ Tenderloin Tail w/ bleu cheese butter coin, au gratin potato, green beans

■ Fried Shrimp w/ french fries and coleslaw

■ Manicotti w/ garlic bread

MONDAY: Flight Night//Margaritas ($10) & Tacos ($10) – $20

🌮Barbacoa, cojita, jalapeno, cilantro

🌮Chicken, street corn

🌮Black bean, guac, pico, cilantro

🌮Churro Donut, chocolate sauce

TUESDAY: Chicken, Chimichanga w/ chips & salsa – $13

WEDNESDAY: Burger & a Beer (or soft drink) – $12

THURSDAY: Chicken Pot Pie – $13

FRIDAY/SATURDAY/SUNDAY: Chef’s Choice